Expertise

Complete turnkey solutions from processing to packaging for margarine, butter, spreads, shortening and puff pastry.

Processing lines to produce all kinds of shortenings, specialty fats, margarines and spreads
 
 

Bag in box packaging

 

Packaging in wrapped blocks or bricks

 

Doypack filling lines

 

Packaging in bricks or cups

With our trusted european partners Antagro is able to offer you a complete turnkey factory for different kind of cheeses starting from the reception and consequential pasteurization of milk, the whole cheese making process up to the coating for semi-hard and hard cheeses.

Double cream cheese, serbian brinza and feta, melted processed cheese, french type cheeses like camembert and brie as well as semi-hard (edam, gouda, rossiski) and hard cheeses (emmental, parmezan).
 

 

 

Complete systems to produce and pack butter (production of butter out of cream as well as remelting of frozen blocks for repackaging into consumer packages)
 
 

 

 

 

 

Automated equipment and production lines for industrial bakeries and pastry-making activities

Complete turnkey solutions for fruit and vegetables consisting of processing equipment for sorting, grading, washing, cooking, blanching, cutting, frying and packing.

 

 

Since 2019 Antagro has become the official distributor of Spx Flow APV for all applications in the food industry (dairy products, juices, beer, puddings, etc)

Wide range of industrial packing solutions. From wrapping blocks and plates to bag in box packaging, pick and place robot solutions and end of line palletising.

Bag in box

 

 

Wrapped blocks and plates for puff pastry, butter or margarine
 
 

Automatic pick and place of doypacks and other small packages.
 
 

End of line palletising systems.